VALENTINE’S DAY
Spoil your partner with a decadent 3 course meal with The Smokery! Click Here for more details
Book Your Holiday Party Today!
Look for a great place to book your holiday party? Whether its dine in or catering we offer everything you need to suit your holiday needs.
Farm To Supper Series: King Cole Ducks
4 Course Duck Feast Duck Dinner 2017 $55 Smoked Duck Liver Parfait Peach and Fig Chutney, House Crustini Duck Confit Wrap With Kohlrabi Slaw, Chimmichurri, Shaved Apple Duck Breast Polenta with Stewed Ontario Squash and Celery Root, Sauce Cumberland Classic Lemon Tart Duck Egg Curd and Tart Shell Stewed Berries and Cinnamon
19th Ave Farmer’s Market: Farm to Supper Series
Back by popular demand join us on THURSDAY OCT 19TH @ 7PM FARM TO SUPPER SERIES:19th Avenue Farmer’s Market
CLOSED FOR ONE WEEK
WE WILL BE CLOSED JULY 31ST TO AUG 7TH WE REOPEN AUG 8TH AT 5PM. SEE YOU THEN!!
Farm To Supper Series: Bret’s Organic Farm
Presents Our Farm To Supper Series: Bret’s Organic Farm We are proud to bring you our second dinner in our Farm to Supper Series. Bret’s Organic Farm is an artisan producer of organic vegetables and produce located just 10 mins North East of the restaurant. We decided to offer a FULLY VEGETARIAN TASTING MENU for …
FARM TO SUPPER SERIES: REESOR’S FARM
We are proud to announce our first in a series of farm to table dinners @ The Smokery! Every month we will bring you 1 Farm, 1 Menu, and 3 courses inspired by our local collabroation. FARM TO SUPPER SERIES JULY 26TH 2017 7PM $40 REESOR FARMS Welcome Bite Charred Corn And …
CLOSED FOR THE LONG WEEKEND!
The Smokery will be closed for the Canada Day Long Weekend! We reopen on July 4th at 5pm. See you then!! The Smokery Team CLOSED FOR LONG WEEKEND
Masters of Malt Scotch Tasting
Join us on Thursday June 29th at 7pm for our monthly scotch tasting. This Month we are exploring Peated Scotches The tasting includes – 2 scotches – House made Shortbread and Chocolate Call 905 591 6140 or email us at Reservations@themokery.ca
Mother’s Day Brunch
Join us on Sunday May 14th when we celebrate Mother’s Day with a house made brunch. Service begins at 10am till 1pm. Call to reserve you spot today Mother’s Day Brunch (All Entrees are served with fresh fruit) EGG BREAD FRENCH TOAST Berry compote local maple syrup 10 SMOKED SALMON EGGS …
